Not at all times, it’s our default expression but we have others such as « angry with whoever is in charge », « jaded boredom » and « reluctant approval ».
Deservedly so. There is fantastic food all over Europe. But Pierre's ideas on regionalisation, marketing, competition, consuming anything that divides cells, fucking about for hours in the kitchen with one fish, dosing everything with a litre of cream, saying onion, smelling of onion, archaic apartment kitchens producing divinity, exporting theatrical chefs, talking about all foods like Italians discuss just the tomato, making the world's worst curries but the best of everything else, all served by some surly bastard wine pusher then leaving you until you are drawing your pension before offering the bill and selling it all at a price that makes your eyes bleed.
Primarily, one of you learned to write and scribble it all down in your naf naf notepad.
All whilst wearing those ridiculous fucking hats.
Is without parallel.
Stupid hats off to you Pierre. You mastered it all, you drowned it in butter and garlic and you won.
This is the dining experience in the north of France.
Meanwhile the south: here is your food sir. It will be too much to finish, but thats fine, you paid 5 euros after all. Do you want some Picon vin blanc? It is on the house, sir.
We normally don't do creme brulée but as our treasured guest, we will make it for you. Come back next week, we have fresh mussels. *Kisses you on the cheek 20 times*
🗿
(Can you tell i have a seething hatred for the norf and unconditional love for the South?) honestly, just stay away from cities in France. Les villages, is where it is at.
So true and it applies to a lot of things.
Great grades in school? Yeah, no, I'm not superior or anything, just my schoolmates are really bad, making the comparison somewhat flattering. But would you be glad being praised as better than a slug-like brain?
Great at my works? Nah, I make mistakes, like any humans. Why even praise me? Go chastise the others though, they're awful at it.
Not French people just don't understand: we don't feel special or superior. We are really modest in that way. Just, others really suck.
And Luigi, yelling behind "noooooooo we're the best!!!!"
https://preview.redd.it/2zyflzbr4a9d1.jpeg?width=233&format=pjpg&auto=webp&s=8c57f6a0643e0ce3155b19b9f7b4d40e63ac99d1
Paris Brest
Tarte au citron
Croissant
Pain au chocolat
Macaron
Meringue
Protiferoles
Moelleux au chocolat
Tarte flambée
Tête de veau
Magret de canard
Et le préféré de Macron : CORDON BLEU
I can confirm that I'm currently wearing a golden speedo.
Pics or didn't happen.
https://preview.redd.it/lpymkn5uw49d1.png?width=737&format=png&auto=webp&s=1c6c3b4c2f4b98e5277fe1857ab4d1c50dac741b haters will say fake
Looks legit to me
Fake
GUNS commenting anything related to food: *smooth criminal*
smooth like our pastries
https://i.redd.it/9gudupgnp49d1.gif
Pierre at all times https://preview.redd.it/zcqgs78hg49d1.jpeg?width=299&format=pjpg&auto=webp&s=76d348b6f15698deb99e8e9007ea80b91ba2cfb7
Not at all times, it’s our default expression but we have others such as « angry with whoever is in charge », « jaded boredom » and « reluctant approval ».
>jaded boredom *Bof*
Precisely
Sneering at Barry or Hans.
It's crazy how Angloids deflect their own flaws on us. Just because you have unbridled hatred doesn't mean you can invent anything, you know?
Deservedly so. There is fantastic food all over Europe. But Pierre's ideas on regionalisation, marketing, competition, consuming anything that divides cells, fucking about for hours in the kitchen with one fish, dosing everything with a litre of cream, saying onion, smelling of onion, archaic apartment kitchens producing divinity, exporting theatrical chefs, talking about all foods like Italians discuss just the tomato, making the world's worst curries but the best of everything else, all served by some surly bastard wine pusher then leaving you until you are drawing your pension before offering the bill and selling it all at a price that makes your eyes bleed. Primarily, one of you learned to write and scribble it all down in your naf naf notepad. All whilst wearing those ridiculous fucking hats. Is without parallel. Stupid hats off to you Pierre. You mastered it all, you drowned it in butter and garlic and you won.
![gif](giphy|f9eYHQ8RZ4zfc4unXx)
You earned this Escoffier. See it and believe it.
Stop it, I cant handle so much praise from you
Very well. Why didn't you just stick it in a pie and serve it with beans? Pierre, you mug.
This is the degenerate content I joined the sub for. Hats off to you bazza and to your nightmarish pie with whole fish in it 🇬🇪🇬🇪
For England, and St Georgia!
![gif](giphy|JQdrIGUXU1dba) Tits up big Baz
This is the dining experience in the north of France. Meanwhile the south: here is your food sir. It will be too much to finish, but thats fine, you paid 5 euros after all. Do you want some Picon vin blanc? It is on the house, sir. We normally don't do creme brulée but as our treasured guest, we will make it for you. Come back next week, we have fresh mussels. *Kisses you on the cheek 20 times* 🗿 (Can you tell i have a seething hatred for the norf and unconditional love for the South?) honestly, just stay away from cities in France. Les villages, is where it is at.
Pierre has never heard (of) this michel jacqueson - french radio only allows francophone music 👍
We only know about Michel Fils de Jacques
I'm not proud of french cuisine, I just think that the rest of the world should feel ashamed by their standards
So true and it applies to a lot of things. Great grades in school? Yeah, no, I'm not superior or anything, just my schoolmates are really bad, making the comparison somewhat flattering. But would you be glad being praised as better than a slug-like brain? Great at my works? Nah, I make mistakes, like any humans. Why even praise me? Go chastise the others though, they're awful at it. Not French people just don't understand: we don't feel special or superior. We are really modest in that way. Just, others really suck.
Dammit i miss MJ
You grew up, not sure he would still be interested.
Still great stuff
Okay, but the people in the video are crying and shouting in disgust because of the awful frog treatment.
And the cream in everything
Stop! I can only get so erect
Pierre, why are you wearing knickers over your trousers?
And Luigi, yelling behind "noooooooo we're the best!!!!" https://preview.redd.it/2zyflzbr4a9d1.jpeg?width=233&format=pjpg&auto=webp&s=8c57f6a0643e0ce3155b19b9f7b4d40e63ac99d1
Where is my Carbonara!!
Egh here we go again... *Sits down and starts browsing reddit*
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baguette supremacy kekw
Et soudain surgit face au vent...
This is me to my lady when i press the start button of the dishwasher.
name a famous french dish
* **Bœuf Bourguignon** * **Coq au Vin** * **Ratatouille** * **Quiche Lorraine** * **Soupe à l'Oignon** * **Cassoulet** * **Bouillabaisse** * **Escargots de Bourgogne** * **Foie Gras** * **Croissant** * **Tarte Tatin** * **Crêpes** * **Salade Niçoise** * **Confit de Canard** * **Choucroute Garnie**
Paris Brest Tarte au citron Croissant Pain au chocolat Macaron Meringue Protiferoles Moelleux au chocolat Tarte flambée Tête de veau Magret de canard Et le préféré de Macron : CORDON BLEU
The only based food in there is Crepes, which originated in Brittany, and croissants, which originated in Austria, but ok..
slug sandwich
Carbonara, ah no sorry
Meanwhile, we, ACTUALLY have the best restaurants in the world
Who use French culinary techniques